GF flour (corn, rice, tapioca, potato and buckwheat blend), caster sugar, raising agents (xanthan gum, baking powder, baking soda, salt), SOYA milk, sunflower oil, vanilla essence, cider vinegar.
Biscuits: Sugar, palm oil, GLUTEN FREE OAT FLOUR, potato starch, SOYA flour, water, palm fat, rice flour, rapeseed oil, cocoa powder, fat reduced cocoa powder, partially inverted sugar syrup, flavouring, thickener, raising agent, salt, emulsifier.
Frosting: sunflower and vegetable fat, icing sugar, vanilla paste, palm oil, rapeseed oil.