Gluten Free Flour (rice, potato, tapioca, maize, buckwheat), Sugar, SOYA Milk (water, hulled SOYA bean (9%), tricalcium phosphate, stabiliser (gellan gum), sea salt, potassium iodide, Vitamin B12, riboflavin B2), Icing Sugar, Margarine (oils: sunflower (23%) rapeseed, palm, natural flavouring, vitamin E, A & D), Vegetable Fat, Cider Vinegar, Mango Puree (20%), Passion Fruit Puree (16%), Sugar, Concentrated Passion Fruit Juice (10%), Glucose Syrup, Cornflour, Preservative: Potassium Sorbate. Vanilla Essence, Salt, Baking Soda, Baking Powder, Xanthan gum.
ALLERGEN INFORMATION: THIS PRODUCT CONTAINS SOYA MILK. This product is made in a kitchen that handles nuts.