1. Carrot Cake Cookie Ingredients: Gluten free flour blend (corn, rice, potato, buckwheat and tapioca), dark sugar, caster sugar, margarine (plant oils (sunflower, rapeseed in varying proportions), COCONUT oil, water, sea salt (1.7%), Faba Bean Preparation, Emulsifier (Sunflower Lecithin), Natural Flavouring, Colour (Carotenes)), grated carrots, cornstarch, nutmeg powder, cinnamon powder, ginger powder, cloves, vanilla essence, sunflower lecithin, baking soda, baking powder, xanthan gum, table salt. WARNING THIS PRODUCT CONTAINS COCONUT. MADE IN A KITCHEN THAT HANDLES NUTS.
2. Hot Cross Bun Cookie Ingredients: Gluten free flour blend (corn, rice, potato, buckwheat and tapioca), dark sugar, caster sugar, margarine (plant oils (sunflower, rapeseed in varying proportions), COCONUT oil, water, sea salt (1.7%), Faba Bean Preparation, Emulsifier (Sunflower Lecithin), Natural Flavouring, Colour (Carotenes)), cornstarch, nutmeg powder, cinnamon powder, all spice powder, sultanas, orange zest, vanilla essence, sunflower lecithin, baking soda, baking powder, xanthan gum, table salt. WARNING THIS PRODUCT CONTAINS COCONUT. MADE IN A KITCHEN THAT HANDLES NUTS.
3. Lemon & Poppy seed Cookie Ingredients: Gluten free flour blend (corn, rice, potato, buckwheat and tapioca), dark sugar, caster sugar, margarine (plant oils (sunflower, rapeseed in varying proportions), COCONUT oil, water, sea salt (1.7%), Faba Bean Preparation, Emulsifier (Sunflower Lecithin), Natural Flavouring, Colour (Carotenes)), cornstarch, lemon extract, lemon zest, poppy seeds, vanilla essence, sunflower lecithin, baking soda, baking powder, xanthan gum, table salt. WARNING THIS PRODUCT CONTAINS COCONUT. MADE IN A KITCHEN THAT HANDLES NUTS.
4. Easter Egg Cookie Ingredients: Gluten free flour blend (corn, rice, potato, buckwheat and tapioca), dark sugar, caster sugar, margarine (plant oils (sunflower, rapeseed in varying proportions), COCONUT oil, water, sea salt (1.7%), Faba Bean Preparation, Emulsifier (Sunflower Lecithin), Natural Flavouring, Colour (Carotenes)), cornstarch, vegan easter eggs (sugar, cocoa butter, dried rice syrup, ground ALMOND, cocoa mass, rice starch, emulsifier (sunflower lecithin), concentrate (radish, carrot, spirulina), glazing agent (gum arabic), vanilla natural flavouring and colouring (riboflavin), cocoa solids: 35% minimum), cocoa butter, inulin, cocoa mass, rice syrup, maltodextrin, maize flour, COCONUT oil, rice flour, emulsifier: SOYA lecithin; flavourings), vanilla essence, sunflower lecithin, baking soda, baking powder, xanthan gum, table salt. WARNING THIS PRODUCT CONTAINS COCONUT, ALMONDS AND SOYA LECITHIN. MADE IN A KITCHEN THAT HANDLES NUTS.